{"id":1392,"date":"2025-01-30T05:30:49","date_gmt":"2025-01-30T05:30:49","guid":{"rendered":"https:\/\/aspiranthealth.com\/?p=1392"},"modified":"2025-04-30T08:34:27","modified_gmt":"2025-04-30T07:34:27","slug":"chilled-lentil-wild-rice-salad-with-herb-dressing","status":"publish","type":"post","link":"https:\/\/aspiranthealth.com\/de\/chilled-lentil-wild-rice-salad-with-herb-dressing\/","title":{"rendered":"CHILLED LENTIL &amp; WILD RICE SALAD WITH HERB DRESSING"},"content":{"rendered":"<div class=\"wp-block-columns has-background is-layout-flex wp-container-core-columns-is-layout-28f84493 wp-block-columns-is-layout-flex\" style=\"background-color:#d3e1ea\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<h3 class=\"wp-block-heading has-text-align-center\">Serves 4<\/h3>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-28f84493 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<h3 class=\"wp-block-heading\">Ingredients:<\/h3>\n\n\n\n<p><strong>For the Salad:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 cup wild rice, cooked and cooled overnight<\/li>\n\n\n\n<li>1 cup cooked lentils (green or black), cooled overnight<\/li>\n\n\n\n<li>1\/2 cup cherry tomatoes, halved<\/li>\n\n\n\n<li>1\/4 cup pomegranate seeds<\/li>\n\n\n\n<li>1\/4 cup toasted walnuts, roughly chopped<\/li>\n\n\n\n<li>1\/4 cup crumbled feta (or dairy-free alternative)<\/li>\n\n\n\n<li>2 tbsp capers, drained<\/li>\n\n\n\n<li>1 small shallot, finely diced<\/li>\n\n\n\n<li>2 cups arugula or baby spinach<\/li>\n<\/ul>\n\n\n\n<div style=\"height:29px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p><strong>For the Herb Dressing:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>3 tbsp extra virgin olive oil<\/li>\n\n\n\n<li>1 tbsp white balsamic vinegar (or lemon juice)<\/li>\n\n\n\n<li>1 tsp Dijon mustard<\/li>\n\n\n\n<li>1 tsp honey (or maple syrup for a vegan option)<\/li>\n\n\n\n<li>1 garlic clove, finely minced<\/li>\n\n\n\n<li>1 tbsp chopped fresh parsley<\/li>\n\n\n\n<li>1 tbsp chopped fresh mint<\/li>\n\n\n\n<li>1 tbsp chopped fresh chives<\/li>\n\n\n\n<li>Sea salt &amp; black pepper to taste<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-columns has-white-color has-text-color has-background is-layout-flex wp-container-core-columns-is-layout-28f84493 wp-block-columns-is-layout-flex\" style=\"background-color:#2c576f\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-28f84493 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<h3 class=\"wp-block-heading has-white-color has-text-color\">Method<\/h3>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>Prepare the Resistant Starch Base<\/strong>\n<ul class=\"wp-block-list\">\n<li>Cook wild rice according to package instructions, then drain and refrigerate overnight.<\/li>\n\n\n\n<li>Cook lentils until just tender, drain, and also refrigerate overnight.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Make the Dressing<\/strong>\n<ul class=\"wp-block-list\">\n<li>In a bowl, whisk together olive oil, balsamic vinegar, Dijon mustard, honey, garlic, and herbs. Season with salt and pepper.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Assemble the Salad<\/strong>\n<ul class=\"wp-block-list\">\n<li>In a large bowl, toss together the chilled wild rice, lentils, tomatoes, pomegranate seeds, walnuts, capers, shallots, and arugula.<\/li>\n\n\n\n<li>Drizzle the herb dressing over the salad and toss gently to combine.<\/li>\n\n\n\n<li>Sprinkle with crumbled feta before serving.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Serve &amp; Enjoy<\/strong>\n<ul class=\"wp-block-list\">\n<li>Let the salad sit for 10 minutes to allow flavours to meld. Serve chilled or at room temperature.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Serves 4 Ingredients: For the Salad: For the Herb Dressing: Method<\/p>","protected":false},"author":1,"featured_media":1390,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_mo_disable_npp":"","footnotes":""},"categories":[32],"tags":[],"class_list":["post-1392","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"acf":[],"_links":{"self":[{"href":"https:\/\/aspiranthealth.com\/de\/wp-json\/wp\/v2\/posts\/1392","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/aspiranthealth.com\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/aspiranthealth.com\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/aspiranthealth.com\/de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/aspiranthealth.com\/de\/wp-json\/wp\/v2\/comments?post=1392"}],"version-history":[{"count":0,"href":"https:\/\/aspiranthealth.com\/de\/wp-json\/wp\/v2\/posts\/1392\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/aspiranthealth.com\/de\/wp-json\/wp\/v2\/media\/1390"}],"wp:attachment":[{"href":"https:\/\/aspiranthealth.com\/de\/wp-json\/wp\/v2\/media?parent=1392"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/aspiranthealth.com\/de\/wp-json\/wp\/v2\/categories?post=1392"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/aspiranthealth.com\/de\/wp-json\/wp\/v2\/tags?post=1392"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}